Port Willunga Fine Foods
PORT WILLUNGA FINE FOODS began over 10 years ago with the sole purpose of providing the best of South Australian fruit & nut; with raw, handmade and packaged products on offer. Our strong connection with regional growers has allowed us to expand our range; and because we are hamper friendly we have been able to sell very quickly into interstate markets. We are fast becoming a number one option for platter choices, offering food service for local outlets.
Native foods; desert limes, muntrie and native pepper berries feature in 3 of our products along with sun dried fruit choices and raw and roasted flavored nuts.
Our condiment range includes 2 lime products; a hot sour and limey pickle and preserved limes, suitable for many dishes including meats and cheeses and dips.
A special interest for us is guavas; we have put in an orchard in our front garden and are producing our very own strawberry guava with feijoa guava on the way; we produce both strawberry guava and feijoa guava pastes for platters.
Working on the Fleurieu we are able to source ingredients and support easily, while enjoying a superb sea, tree and vine environment.